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Recipe of Homemade Corned Beef and Cabbage

Corned Beef and Cabbage

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Make Ultimate Corned Beef and Cabbage. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Corned Beef and Cabbage, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Corned Beef and Cabbage delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Corned Beef and Cabbage is 2-3people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Corned Beef and Cabbage estimated approx 1-3 hours.

To get started with this recipe, we have to first prepare a few components. You can cook Corned Beef and Cabbage using 6 ingredients and 4 steps. Here is how you cook it.

Slow boiled corned beef with green cabbage and red potatoes

Ingredients and spices that need to be Get to make Corned Beef and Cabbage:

  1. 1 2-3 lb raw corned beef
  2. 1 tbs pickling spice (some corned beef come with it
  3. 2 bottles good ginger beer 2 bottles of a good lager or similar beer
  4. 1 dozen small red potatoes, cut in half if not tiny
  5. I medium head of cabbage sliced into 2-3 inch wedges
  6. Butter, salt pepper and whole grain mustard for serving

Steps to make to make Corned Beef and Cabbage

  1. Rinse corned beef and add it and the spices to a large pot Pour a bottle of beer and a bottle of ginger beer over beef, Add water to cover as it cooks if needed.
  2. Simmer on low, covered for 45-55 minutes per pound or until it is tender and easily poked with a fork
  3. Remove corned beef and let sit, boil potatoes in corned beef liquid until tender, you may need to add more water, after about 20 minutes add in the cabbage
  4. Thinly slice the corned beef, top cabbage with butter and sea salt, serve with mustard

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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Make Quick Corned Beef and Cabbage. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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