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Simple Way to Prepare Speedy Root Beer Glazed Ham

Hello everybody, it's me, Dave, welcome to my recipe site. Today, we're going to make a special dish, Recipe of Favorite Root Beer Glazed Ham. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Root Beer Glazed Ham, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Root Beer Glazed Ham delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Root Beer Glazed Ham is 16 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Root Beer Glazed Ham estimated approx 35 mins.

To get started with this recipe, we have to first prepare a few components. You can cook Root Beer Glazed Ham using 6 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Root Beer Glazed Ham:

  1. 1/2 fully cooked ham (7lbs total preferably shank end)
  2. 40 whole cloves
  3. 1/4 dijon mustard
  4. 2 tbsp cider vinegar
  5. 3/4 cup firmly packed brown sugar salt & pepper
  6. 12 oz can root beer

Steps to make to make Root Beer Glazed Ham

  1. preheat oven to 350. place ham cut side down in roasting pan. add 1/3 cup of water to the pan
  2. score the ham on all sides in a diamond pattern, cutting only 1/4 to 1/2 in. deep. press 1 clove in the middle of each diamond cover the ham with foil and bake for 2 hours.
  3. meanwhile, make the glaze: in a medium saucepan whisk togeather the mustard, vinegar, sugar, and 1/4tsp each salt and pepper. Gradually add root beer. simmer, stirring occasionally. until slightly thickened. 15 to 20 minutes. remove from heat.
  4. brush a third if the glaze about 1/3 cup over the ham and bake, uncovered for 20 minutes, repeat. brush the remaining glaze over the ham and bake until the ham is heated through and the internal temperature registers 140°F. 15 to 20 minutes more

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So that is going to wrap this up with this special food Recipe of Perfect Root Beer Glazed Ham. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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