Recipe of Super Quick Homemade Fried Pickles

Hello everybody, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Prepare Perfect Fried Pickles. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fried Pickles, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Pickles delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fried Pickles is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fried Pickles estimated approx 15 mins.

To begin with this recipe, we have to prepare a few ingredients. You can cook Fried Pickles using 9 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Fried Pickles:

1. 1/2 cup + 1/3C flour
2. 1/2 cup cornmeal
3. 1 1/2 tsp baking pwdr
4. 1 tsp garlic pwdr
5. 1/2 tsp salt
6. 1/8 tsp cayenne
7. 1 cup beer
8. 1 canola oil for frying
9. 12 pickle spears, patted dry

Steps to make to make Fried Pickles

1. In bowl, mix 1/2C flour, cornmeal, baking pwdr, garlic pwdr, salt & cayenne. Stir in beer; let batter stand 15min to thicken.
2. Meanwhile, in nonstick skillet, heat 2" oil to 375*F. Coat pickles one at a time in remaining 1/3C flour; dip in batter to cover completely.
3. Fry in batches, turning occasionally until golden; 3-4min. Drain on paper towel.

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So that is going to wrap this up for this exceptional food How to Prepare Perfect Fried Pickles. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!