Step-by-Step Guide to Prepare Homemade Mike's Spicy Mexican Meatball & Rice Soup

Hey everyone, it's Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Simple Way to Prepare Award-winning Mike's Spicy Mexican Meatball & Rice Soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mike's Spicy Mexican Meatball & Rice Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mike's Spicy Mexican Meatball & Rice Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mike's Spicy Mexican Meatball & Rice Soup is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mike's Spicy Mexican Meatball & Rice Soup estimated approx 60 Minutes.

To get started with this particular recipe, we have to first prepare a few components. You can have Mike's Spicy Mexican Meatball & Rice Soup using 41 ingredients and 9 steps. Here is how you cook it.

Well, as they say. "When it rains it pours." When one student gets sick, all of them inevitably will. With that, they all decided on some good old fashioned Mexican comfort food. High protein and high carb! This delicious soup was not only created by six - seven year old culinary students, but, documented and photographed by them as well. We hope you enjoy this comforting dish as much as my students did today! Excellent work again kiddos! 💋

Ingredients and spices that need to be Take to make Mike's Spicy Mexican Meatball & Rice Soup:

1. ● For The Beef Broth
2. 3 (14 oz) Cans Beef Broth [with sodium - reserve one for finish]
3. 1/2 Cup Mexican Beer [Dos Equis]
4. 1 tbsp Fresh Ground Cumin
5. 1/2 tbsp Mexican Oregano
6. 1/2 tbsp Coarse Ground Black Pepper
7. 1/2 tsp Ground Bay Leaves
8. 1/2 tsp Red Pepper Flakes
9. 3 tbsp Granulated Sugar
10. 2 tsp McCormick Taco Seasoning
11. ● For The Vegetables And Fruits
12. 1 Cup Sliced Mushrooms
13. 1 Medium Diced White Onion
14. 1/2 Medium Diced Red Onion
15. 1 Cup Fresh Cilantro Leaves
16. 1 LG Diced Beefeater Tomato
17. 1 Diced Green Bell Pepper [seeds removed]
18. 2 Diced Habenero Peppers [seeds removed - optional]
19. Juice Of 1/4 Lime
20. 2 (4 oz) Can Hatch Green Chilies [reserve one for finish]
21. 6 Cloves Fresh Garlic [smashed & minced]
22. 1 (28 oz) Can Diced Tomatoes
23. 1/2 Cup Of Your Favorite Red Salsa [not hot sauce]
24. 1/2 Cup Of Your Favorite Green Salsa [not hot sauce]
25. 1 (8.8 oz) Instant Long Grain White Rice [microwaveable]
26. ● For The Meatballs
27. 20 + Prefabed Frozen Meatballs
28. ● For The Soup Finish
29. 1 tsp Granulated Garlic Powder
30. 1 tsp Granulated Onion Powder
31. 1 (4 oz) [reserved] Can Hatch Green Chilies
32. 1 tsp Ground Cumin
33. as needed Fresh Cilantro
34. as needed Fresh Chives
35. ● For The Sides & Garnishments
36. as needed Warm Flour Tortillas
37. as needed Fresh Chopoed Chives
38. as needed Fresh Cilantro Leaves
39. as needed Fresh Lime Wedges
40. as needed Tortilla Chips
41. as needed Sour Cream

Steps to make to make Mike's Spicy Mexican Meatball & Rice Soup

1. Chop all vegetables and fruits. Add to a large pot.
2. Add everything in the Broth section to fruits and vegetables. Mix.
3. Simmer for 30 minutes covered stirring occasionally.
4. Add meatballs to pot. Frozen or thawed.
5. These are some of the best prefabed meatballs I've tasted to date. They're also a great time saver.
6. Heat your microwaveable rice for 60 seconds and add to pot.
7. Simmer meatballs 30 minutes longer if frozen - 15 minutes if dethawed.
8. Since seasonings can dissipate with longer simmer times, add your ingredients in your ● Soup Finish section and stir well while soup is still piping hot in the last 2 minutes. Add additional beef broth if needed. But, know that you'll want this soup a bit thick or, viscous, to eat with flour tortillas or chips.
9. Serve with fresh warm tortillas, chips, cilantro, sour cream, shreadded Mexican 3 Cheese, chopped chives and ice cold Mexican beer. Enjoy!

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So that is going to wrap this up for this exceptional food Recipe of Super Quick Homemade Mike's Spicy Mexican Meatball & Rice Soup. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!