Steps to Prepare Award-winning little french girl (portuguese francesinhas )

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a special dish, Easiest Way to Make Perfect little french girl (portuguese francesinhas ). It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from little french girl (portuguese francesinhas ), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare little french girl (portuguese francesinhas ) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make little french girl (portuguese francesinhas ) is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook little french girl (portuguese francesinhas ) estimated approx 30 mins.

To begin with this particular recipe, we must prepare a few ingredients. You can have little french girl (portuguese francesinhas ) using 19 ingredients and 15 steps. Here is how you cook that.

super delicious

Ingredients and spices that need to be Get to make little french girl (portuguese francesinhas ):

1. 8 slice white bread
2. 8 slice cheese (i use swiss )
3. 4 winners (i use european style )
4. 4 slice fry beef or pork
5. 4 eggs
6. 2 tbsp olive oil
7. 2 tbsp butter
8. 1 SAUCE
9. 1 beer
10. 1/4 cup port wine
11. 1/4 cup wisky
12. 1 large onion diced thinly
13. 1 cube chicken stock
14. 1 tbsp mustard
15. 1 tbsp tomato paste
16. 1 piripiri (optional and to taste )
17. 1 salt to taste
18. 1 packages seafood soup knorr
19. 1 cup small cocked and peel shrimp

Instructions to make to make little french girl (portuguese francesinhas )

1. start to melt the butter with the olive oil and fry the meat season to taste ,reserve to the side
2. in the same pan and butter fry the winner ,reserve it near the meat
3. in the same butter and pan fry the onions until golden
4. add tomato past ,mustard ,port wine ,wisky ,and beer season to taste and cook in medium heat ,for 10minutes stir a couple of times take from heat and set aside
5. do the seafood mix soup following the package instructions ,add the shrimp
6. mix the soup with the sauce place in stove again stir well and cook in slow heat for 20minutes
7. start to assemble the sandwich
8. place the beef over a slice of bread
9. on top place the winner
10. add a slice of cheese
11. close sandwich with another slice a bread ,and another slice of cheese on top
12. take to oven at350F so the cheese melts (around 5minutes)
13. fry the eggs and put one egg on top of each sandwich
14. serve with the sauce
15. great with fries

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